NorCal Double IPA TrueBrew™ Ingredient Kit

This double-dry-hopped Northern California style Double IPA is off the IBU charts. Bold and hoppy, the monster hop bill provides an intense combination of citrus, pine, and tropical fruits, with a touch of English crystal malt added to help cut the bitterness.

Food Pairings

Best served in a stemmed tulip glass at about 45°F (7°C), this beer pairs well with smoked brisket, enchiladas, southwest chicken salad, and strong cheeses such as Blue Cheese or Aged White Cheddar.

Kit Contents

Malt Extract

• 9.9 lb Briess Pilsen Golden Liquid Malt Extract (LME)

Specialty Grains

• 8 oz Simpsons Crystal Light

Hops

• 4 oz Summit™ hop pellets

• 3 oz Amarillo hop pellets

• 2 oz Centennial hop pellets

• 2 oz CTZ hop pellets

• 1 oz Mosaic® hop pellets

Yeast

• x2 Lallemand BRY-97

Other

• Muslin Hop Bag 5" x 15"

• 150 g Priming Sugar

• 1 lb Corn Sugar (Dextrose)